Can I Manage Without A Freezer for My Mobile Catering Business.

I am just starting up my own business and am getting a little confused with stuff.

My catering van only has a fridge but how will I manage without a freezer. My van is going to be parked up where I am selling from, and will not have an electric hook up only my generator when I’m at the site. Can you help me? Thanks.

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Feb 21, 2011
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by: David

You don?t necessarily need a dedicated freezer as such to get started in your food business. You may find the small section which is normally at the top of the fridge adequate for your needs.

If you defrost a certain amount of food the night before like burgers, sausages etc you really don?t need a huge amount of freezer space.


Best of luck
David

p.s Quick Links Help

Free Start Up Guide

Start Mobile Catering - How! My Story

Catering Trailers for Sale

Catering Liabiliy Insurance

Grants, Finance to Get Started

Start Up -Sole Trader, Company Best You

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